Tim Ho Wan

Oinks: 

BEST PORK BUN IN THE WORLD!

And probably the cheapest Michelin Star restaurant.

I patiently waited for this. Take out took only 5-10 minutes.

Flaky, buttery, soft, sweet, heaven in my mouth. I easily finished two. I was going for my third when my sister said I should save my last for later or I'd die of envy when they eat theirs. One order has 3 to die for buns.

Happily sat on the floor with my Prada bag on my lap!

Our flight back to Manila, we opted to take the Airport Express so we can take home more of this pork buns. 

I knew I should've ordered more than 10!!

Tim Ho Wan will soon open in SM Megamall.